Deconstructed Burger Bowl with a Creamy Sauce
This Deconstructed Burger Bowl with a Creamy Sauce is one of my favorite weeknight recipes. It is easy to make with fresh ingredients used and a creamy sauce that brings all the flavor together.
Ingredients Used to Make this Burger Bowl with Creamy Sauce
Only a few ingredients are used to create this delicious salad. I tend to double or triple the recipe to consume this meal throughout the week – it is perfect for an office lunch!
Burger Meat
- beef – choose 90/10 beef for a leaner option
- garlic powder
- salt – I tend to always use sea salt
- black pepper
Salad – all the typical burger toppings, in salad format!
- mixed lettuce
- sweet onion
- pickles – adds the perfect touch!
- roma tomato
- cheddar cheese
- sesame seeds
Creamy Sauce (2-3 servings)
- mayo
- sweet onion
- pickles
- white vinegar
- stone ground mustard
- paprika
How to Prepare this Meal
- Cook the ground beef in a medium size skillet over medium heat. Add in garlic powder, black pepper and salt.
- While the meat is cooking, combine all ingredients for the sauce into a small bowl, mixing well.
- Continue cooking the meat until brown, remove from heat and drain grease as need.
- In a serving bowl, layer the lettuce, onion, pickles, tomatoes, and beef. Drizzle on some sauce and sprinkle over some sesame seeds. Enjoy!
Looking Recipe Inspiration?
Looking for other salad recipes? Or summer inspired recipes? Here are some of my favorites!
- High Fiber Green Goddess Smoothie
- Farmers Market Veggie Frittata
- Steak Salad with Tangy Salad Dressing
- Summertime Watermelon Goat Cheese Basil Salad
- Sunset Sweets Mocktail
- Banana Chocolate Ice Cream
- Tropical Fruit Salad
- Sweet Summertime Teriyaki Kebab Marinade
Did you try making this Deconstructed Burger Bowl with a Creamy Sauce? If so, comment below how you liked it!
Deconstructed Burger Bowl with a Creamy Sauce
Servings: 2 servings
Ingredients
Burger Meat
- 1 lb beef
- 1 teaspoon garlic powder
- salt per preference
- black pepper per preference
Salad
- mixed lettuce
- sweet onion diced
- pickles diced
- roma tomato chopped
- cheddar cheese
- sesame seeds
Creamy Sauce (2-3 servings)
- ½ cup mayo
- 1 tablespoon sweet onion
- 2 tablespoons pickles minced
- 2 teaspoons white vinegar
- 1 teaspoon stone ground mustard
- ¼ teaspoon paprika
Instructions
- Cook the ground beef in a medium size skillet over medium heat. Add in garlic powder, black pepper and salt.
- While the meat is cooking, combine all ingredients for the sauce in a small bowl, mixing well.
- Continue cooking the meat until brown, remove from heat and drain grease as need.
- In a serving bowl, layer the lettuce, onion, pickles, tomatoes, and beef. Drizzle on some sauce and sprinkle over some sesame seeds. Enjoy!
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