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This homemade spicy pico de gallo is made with fresh ingredients that can boost the flavor to any Mexican themed meal.
The main difference between pico de gallo and salsa is texture. Pico de gallo consists of raw, diced ingredients, adding both a chunky texture and fresh flavor to any meal. Salsa is made with similar ingredients, however, it is pureed for a thinner consistency and tends to be more liquidy. Both add delicious flavor to any meal!
Here are several of my top tips to increase the flavor within this homemade spicy pico de gallo:
Looking for more inspiration to complete your taco Tuesday? Here are several of my favorite recipes to pair with this homemade spicy pico de gallo: