Spicy Red Hot Chicken Meatballs

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These Spicy Red Hot Chicken Meatballs make a delicious appetizer! They’re packed with flavor and easy to make.

Spicy Red Hot Chicken Meatballs.

What Ingredients Are Used?

If you’ve spent time reviewing my blog, you know I always focus on using high quality ingredients. Focusing on high quality ingredients is important as they’re not only good for you, but also good for the environment. Not to mention, home cooked meals taste better with high quality ingredients! I wrote a blog post discussing food brands I look for when grocery shopping. They have clean ingredient lists and contain low amounts of saturated fats, added sugars, and sodium.

Can You Freeze these Meatballs?

Yes! Meatballs are a great food to freeze. You can mix the ingredients within a bowl, roll them into a ball, and freeze them uncooked. Or you can cook the meatballs, then freeze them for a quick, reheated protein source. Meatballs last for up to two months in the freezer.

What Can I Pair these Spicy Red Hot Chicken Meatballs with?

Meatballs make the best appetizer! Listed below are a handful of other appetizers I love combining the spicy red hot chicken meatballs with:

Comment below if you made these Spicy Red Hot Chicken Meatballs! What did you pair them with?

Spicy Red Hot Chicken Meatballs

These Spicy Red Hot Chicken Meatballs make a delicious appetizer! They are packed with flavor and easy to make.
Prep Time10 minutes
Cook Time25 minutes
Total Time35 minutes
Course: Appetizer
Servings: 6 servings

Ingredients

  • 1 pound ground chicken pasture raised
  • 1 cup bread crumbs
  • ¾ cup Frank's Red Hot
  • ½ cup white onion
  • 2 eggs pasture raised
  • 1 teaspoon minced garlic
  • Italian seasoning per preference

Instructions

  • Preheat oven to 375° F.
  • In a large bowl, combine all ingredients mixing well. Roll into one-inch diameter balls and place on a lined baking sheet with parchment paper.
  • Bake in oven for 20-25 minutes or until the chicken has an internal temperature of 165° F. Enjoy with your favorite sides and dips!

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About Me page - Abigail Jean
Hello! I’m Abigail Jean, an admirer of health, wellness, food, and nature. I created this blog to share my admirations with other enthusiasts such as you!
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