Deconstructed Burger Bowl with a Creamy Sauce

This Deconstructed Burger Bowl with a Creamy Sauce is one of my favorite weeknight recipes. It’s easy to make with fresh ingredients and a creamy sauce that brings all the flavor together.

Ingredients Used to Make this Burger Bowl with Creamy Sauce

Only a few ingredients are used to create this delicious salad. I tend to double or triple the recipe to consume this meal throughout the week – it’s perfect for an office lunch!

Burger Meat

• beef – choose grass fed beef for a leaner option
• garlic powder
• salt – I tend to always use sea salt
• black pepper 

Salad – all the typical burger toppings, in salad format!

• mixed lettuce
• sweet onion
• pickles – adds the perfect touch!
• roma tomato
• cheddar cheese
• sesame seeds

Creamy Sauce (2-3 servings)

• mayo
• sweet onion
• pickles
• white vinegar
• stone ground mustard
• paprika

How to Prepare this Meal

1. Cook the ground beef in a medium sized skillet over medium heat. Add in garlic powder, black pepper and salt.
2. While the meat is cooking, combine all ingredients for the sauce into a small bowl, mixing well. Set aside.
3. Continue cooking the meat until brown, remove from heat and drain grease as need.
4. In a serving bowl, layer the lettuce, onion, pickles, tomatoes, and beef. Drizzle on some sauce and sprinkle over some sesame seeds. Enjoy!

Looking Recipe Inspiration?

Looking for other salad recipes? Or summer inspired recipes? Here are some of my favorites!

• High Fiber Green Goddess Smoothie
• Farmers Market Veggie Frittata
• Steak Salad with Tangy Salad Dressing
• Summertime Watermelon Goat Cheese Basil Salad
• Sunset Sweets Mocktail
• Banana Chocolate Ice Cream
• Tropical Fruit Salad
• Sweet Summertime Teriyaki Kebab Marinade

Did you try making this Deconstructed Burger Bowl with a Creamy Sauce? If so, comment below how you liked it!

Print Recipe

5 from 1 vote

Deconstructed Burger Bowl with a Creamy Sauce

This Deconstructed Burger Bowl with a Creamy Sauce is one of my favorite weeknight recipes. It's easy to make with fresh ingredients and a creamy sauce that brings all the flavor together.

Prep Time10 minutes mins

Cook Time20 minutes mins

Total Time30 minutes mins

Course: Main Course, Salad

Servings: 2 servings

Ingredients

Burger Meat

• 1 lb beef grass fed
• 1 teaspoon garlic powder
• black pepper per preference
• sea salt per preference

Creamy Sauce (2-3 servings)

• ½ cup mayo
• 1 tablespoon sweet onion finely chopped
• 2 tablespoons pickles finely chopped
• 2 teaspoons white vinegar
• 1 teaspoon stone ground mustard
• ¼ teaspoon paprika

Salad

• mixed lettuce
• sweet onion diced
• pickles diced
• roma tomato chopped
• beef
• cheddar cheese
• creamy sauce
• sesame seeds

Instructions

• Cook the ground beef in a medium sized skillet over medium heat. Add in garlic powder, black pepper and salt.
• While the meat is cooking, combine all ingredients for the creamy sauce in a small bowl, mixing well. Set aside.
• Continue cooking the meat until brown, remove from heat and drain grease as need.
• In a serving bowl, layer the lettuce, onion, pickles, tomatoes, beef and cheese. Drizzle on some creamy sauce and sprinkle over some sesame seeds. Enjoy!