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The Best BLAT Sandwich is a refreshing take on the classic BLT with toasted bread, juicy tomatoes, fresh avocado, and crispy bacon piled high.
Making crispy bacon is a major game changer for this recipe. When you take a bite into this sandwich, the bacon melts in your mouth! If you want to know how to make delicious bacon every time, review my blog post on how to cook crispy bacon in the oven. You won’t regret it!
What makes this recipe different from others are the high quality ingredients used. I prefer using Chosen Foods classic mayo and Dave’s Killer Bread as the clean ingredient lists are impeccable on both items! If you make this recipe during the summer months, you can also head to your closest Farmer’s Market to purchase some fresh tomatoes and lettuce.
When searching for a fresh, ripe avocado, gently squeeze it. If it is soft to touch, but not too mushy, it is ready. It will also have a dark green to nearly black color with a bumpy texture.
We purchase our grass-fed bacon from a local, sustainable farmer. And let me tell you, you can definitely taste a difference in bacon when purchasing from a farmer versus store-bought bacon. If you are interested in finding a grass-fed farmer near you, review this site.