This post may contain affiliate links. Please read my Disclosure & Disclaimer Policy for more information.
Making your own floral ice cubes are a beautiful addition to any summer wedding, picnic, baby shower, or family and friend gathering. Not only do they add the perfect touch, they are easy and fun to make as well!
You can add these floral ice cubes to a bucket to keep your wine or champagne bottles chilled. Or, use edible flowers and add them to your cocktails, mocktails or sparkling water for a fun and easy way to elevate your beverages.
Only four things are needed to create your own beautiful floral ice cubes – an ice cube tray, florals, water, and scissors.
Looking for both delicious and beautiful floral combinations to use within your beverages? Try freezing a variety of herbs and florals within your ice cubes! Mint, basil, dill and rosemary add the perfect flavor and color. Simply combine them with a variety of edible flowers such lavender, borage, calendula, and chamomile for a beautiful and tasty combination. Enjoy!