Klark’s Dog Friendly Birthday Cake
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Klark’s Dog Friendly Birthday Cake is the perfect way to celebrate any pup’s birthday! With peanut butter frosting topped with dog treats, the plate is bound to be licked clean.
We rescued Klark from a local humane society approximately two years ago. He is a German Shepherd, Great Dane mix and the biggest sweetheart and cuddle bug you will ever meet! He loves going for walks, playing fetch, and swimming – he is the best dog we could have ever asked for.
Ingredients Used For Klark’s Dog Friendly Birthday Cake
Klark is obsessed with both peanut butter and applesauce, so I decided to make these the focused ingredients within this cake. The peanut butter gives the cake a great taste most dogs enjoy, while the applesauce prevents it from being too dry. The perfect combination!
Adding Greek yogurt to the frosting makes for a fluffier and creamier topping. Add a special design made out of dog treats to top the cake – we added a “3” for Klark’s third birthday!
The recipe makes about four servings, but keep in mind Klark is a larger dog. So for smaller dogs, this cake will make around eight servings.
Gift Ideas For The Birthday Pup
Klark loves to retrieve his squeaker ball. So if your pup is anything like Klark, what better gift than giving your dog a Chuckit!? This gift will not only keep them strong and healthy, but also use up their endless amount of energy.
The Dog Kong is another great gift that will keep your pups attention. Klark loves his peanut butter, so placing some within the dog kong will keep his attention for nearly half an hour.
Klark’s Dog Friendly Birthday Cake
Ingredients
Klark's Dog Friendly Birthday Cake
- 1 cup organic flour
- ½ teaspoon baking soda
- 1 cup applesauce
- ½ cup peanut butter melted
- 1 egg
- ⅔ cup water
Dog Friendly Frosting
- ½ cup peanut butter melted
- ⅓ cup Greek yogurt
Instructions
- Preheat oven to 350° F.
- In a medium-sized bowl, combine flour and baking soda.
- In a large bowl mix together applesauce, peanut butter, egg, and water. Be sure to melt the peanut butter prior to adding to combination.
- Combine wet and dry ingredients, stirring well. Pour mixture into greased cake pan and place in oven.
- Allow to cook for 25-30 minutes or until a toothpick inserted into the cake batter comes out clean.
- Allow cake to cool on a cooling rack.
- Mix together melted peanut butter and Greek yogurt to create the frosting. Pour evenly over cake.
Notes
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