Ultimate Crunchy Tacos
These Ultimate Crunchy Tacos are a family favorite. They're crunchy, savory, filling, and endlessly customizable. Perfect for an easy weeknight recipe everyone will enjoy!
Servings: 5 servings
Ingredients
- 1 tablespoon avocado oil
- 2 lbs ground beef grass-fed
- ¼ cup Homemade Taco Seasoning Mix
- ½ cup water
- ½ medium yellow onion diced
- 3 cloves garlic minced
- 5 organic tortillas
Preferred Toppings
- salsa
- gaucamole
- sour cream or Greek yogurt
- cilantro
- chives
Instructions
- In a large skillet, drizzle the avocado oil over medium heat. Add the ground beef.
- Break up the ground beef while cooking until browned. Drain the grease. Preheat the oven to 400℉.
- Add the homemade taco seasoning mix and water, mixing well. Bring to a simmer for 2-3 minutes to allow the flavors to infuse.
- While the beef is cooking, prepare your preferred sides.
- When ready, fill your tortillas with the taco meat, placing them onto a baking sheet when done. Fold over, placing a separate baking sheet on top, to ensure both sides become crispy.
- Place in the oven for 5-10 minutes, or until your level of crispiness is reached.
- Allow to cool, then add your favorite toppings. Enjoy!