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This Tasty French Toast Bake is a family favorite! It is a quick and easy to make recipe that may be made the night before or the day of. Perfect for weekend get-togethers or holiday brunches!
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5 from 1 vote

Tasty French Toast Bake

This Tasty French Toast Bake is a family favorite! It is a quick and easy to make recipe that may be made the night before or the day of.
Prep Time20 minutes
Cook Time1 hour
Cooling Time15 minutes
Total Time1 hour 35 minutes
Course: Breakfast, Brunch
Cuisine: American
Servings: 10

Ingredients

  • 1 loaf sourdough bread
  • 10 pasture-raised eggs
  • 2 ½ cups milk
  • ½ cup vanilla Greek yogurt
  • ¾ cup coconut sugar
  • 2 tablespoons vanilla extract

Topping

  • ¾ cup organic flour
  • ½ cup coconut sugar
  • 3 teaspoons cinnamon
  • ¼ teaspoon nutmeg
  • ½ dash allspice
  • ½ cup butter melted

Instructions

  • Preheat oven to 350° F.
  • Cut bread into even bite-sized pieces. Place into a greased 9 x 13 pan.
  • Mix eggs, milk, vanilla Greek yogurt, sugar and vanilla, beat well. Pour over cut loaf in the 9 x 13 pan and combine well.
  • In a medium sized bowl, combine the flour, coconut sugar, cinnamon, nutmeg, allspice and butter. Crumble on top of the French Toast Bake.
  • Place within the oven for 1 hour, or until the eggs have set. Let rest for 15 minutes before serving.
  • Enjoy with fresh fruit, or the Triple Berry Jam, and a mimosa for a sweet treat!

Notes

You may make the recipe the night before or make the morning of. 
Add some toppings you enjoy such as fruit, maple syrup, or crushed pecans!