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How to make grilled bok choy.
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Grilled Bok Choy

Wondering how to make Grilled Bok Choy? This recipe is easy to cook and only three ingredients are needed to create this delicious side.
Prep Time5 minutes
Cook Time10 minutes
Total Time15 minutes
Course: Side Dish
Servings: 4 servings

Ingredients

  • bok choy washed
  • avocado oil
  • sea salt

Instructions

  • Slice off the bottom of the bok choy; remove and thoroughly clean the stalks.
  • Place the bok choy on a baking sheet. Drizzle over avocado oil and sprinkle sea salt on top. Using your hands, be sure to mix well.
  • Place bok choy on a preheated grill. Cook for 3-4 minutes, then turn the bok choy and cook for another 3-4 minutes. Enjoy!